Optimization of process parameters for the extraction of gelatin from the skin of freshwater fish and the evaluation of physical and chemical characteristics (Thesis)

Detalhes bibliográficos
Autor principal: George Ninan
Outros Autores: Jose Joseph; guided by
Formato: Ph.D Thesis
Idioma:English
Publicado em: Kochi Faculty of Marine Sciences, Cusat 2009
Assuntos:
Fish skin
Fish skin gelatin

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