Optimization of process parameters for the extraction of gelatin from the skin of freshwater fish and the evaluation of physical and chemical characteristics (Thesis)

Detalles Bibliográficos
Autor principal: George Ninan
Otros Autores: Jose Joseph; guided by
Formato: Ph.D Thesis
Lenguaje:English
Publicado: Kochi Faculty of Marine Sciences, Cusat 2009
Materias:
Fish skin
Fish skin gelatin
Descripción
Descripción Física:228 p.

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