Á lódáil...
Dairy ingredients for food processing
| Príomhúdar: | Ramesh C. Chandan, ed (ed. by.) |
|---|---|
| Údair Eile: | Kilara, Arun; ed. by |
| Formáid: | Printed Book |
| Teanga: | English |
| Foilsithe: |
USA
Wiley-Blackwell
2011
|
| Ábhair: |
Míreanna Comhchosúla
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Fundamentasl of dairy chemistry
le: Webb, B H
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Approved practices in dairying
le: Elwood M Juergenson, et al.
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