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130219t xxu||||| |||| 00| 0 eng d |
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|a 637.1
|b CHA
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| 100 |
|
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|a Ramesh C. Chandan, ed.
|e ed. by.
|9 22951
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| 245 |
|
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|a Dairy ingredients for food processing
|c ed. by Ramesh C. Chandan and Arun Kilara
|
| 300 |
|
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|a xii, 592p.
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| 653 |
|
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|a Diary processing
|
| 653 |
|
|
|a Diary products
|
| 653 |
|
|
|a Diary microbiology
|
| 700 |
|
|
|a Kilara, Arun; ed. by.
|9 22953
|
| 942 |
|
|
|c BK
|6 _
|
| 260 |
|
|
|b Wiley-Blackwell
|c 2011
|a USA
|9 22952
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| 020 |
|
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|a 9780813817460
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| 999 |
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|c 64556
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|s 2013-10-17
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|w 2012-12-07
|y BK
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