Ramesh C. Chandan, e., & Kilara, A. e. b. (2011). Dairy ingredients for food processing. Wiley-Blackwell.
Chicago Edition CitationRamesh C. Chandan, ed, i Arun; ed. by Kilara. Dairy Ingredients for Food Processing. USA: Wiley-Blackwell, 2011.
Cita MLARamesh C. Chandan, ed, i Arun; ed. by Kilara. Dairy Ingredients for Food Processing. Wiley-Blackwell, 2011.
Atenció: Aquestes cites poden no estar 100% correctes.