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Sea food industry species, products, processing and safety
| मुख्य लेखक: | Granata, Linda Ankenman; ed (ed. by.) |
|---|---|
| अन्य लेखक: | Flick, George; ed.by, Martin, Roy E; ed.by |
| स्वरूप: | Printed Book |
| भाषा: | English |
| प्रकाशित: |
2012
John Wiley
West Sussex
|
| संस्करण: | 2nd ed. |
| विषय: |
समान संसाधन
-
The seafood industry :
द्वारा: Granata, Linda Ankenman
प्रकाशित: (2012) -
Processing aquatic food products
द्वारा: Wheaton, Fredrick W
प्रकाशित: (1985) -
Studies on the Production Management in the Seafood Processing Industry in Kerala
द्वारा: Ramachandran, A
प्रकाशित: (1988) -
Sea food and Health
द्वारा: Nettleton, joyce A
प्रकाशित: (1987) -
Haccp concepts in seafood industry /
प्रकाशित: (2009)