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Incidence of enterotoxigenic staphylococcus aureus in relation to the microbial safety of seafood (Thesis)
| मुख्य लेखक: | Sindhu, O K |
|---|---|
| अन्य लेखक: | Surendran, P.K; guided by |
| स्वरूप: | Ph.D Thesis |
| भाषा: | English |
| प्रकाशित: |
Kochi
Faculty of marine sciences
2007
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| विषय: |
समान संसाधन
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Handbook of seafood and seafood products analysis
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Seafood safety
द्वारा: Ahmed, Farid E
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Seafood packaging /
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Seafood quality assurance /
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Food safety in the seafood industry: a practical guide for ISO 22000 and FSSC 22000 implimentation
द्वारा: Soares, Nuno F, et al
प्रकाशित: (2016)