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| LEADER |
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20151026133137.0 |
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| 080 |
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|a 579.86:637'8
|b SIN
|
| 100 |
|
|
|a Sindhu, O K
|9 19309
|
| 245 |
|
|
|a Incidence of enterotoxigenic staphylococcus aureus in relation to the microbial safety of seafood (Thesis)
|c O.K. Sindhu; guided by P.K. Surendran
|
| 300 |
|
|
|a 209p.
|
| 653 |
|
|
|a Seafood technology - microbial quality
|a Seafood safety
|a Seafood - pathogenie bacteria
|a Staphylococus - toxicity
|
| 700 |
|
|
|a Surendran, P.K; guided by
|9 17672
|
| 942 |
|
|
|c TH
|6 _
|
| 260 |
|
|
|a Kochi
|b Faculty of marine sciences
|c 2007
|9 19310
|
| 500 |
|
|
|a Thesis
|
| 999 |
|
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|c 63994
|d 63994
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| 952 |
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|0 0
|1 0
|2 udc
|4 0
|6 579866378_SIN
|7 1
|9 76375
|a UL
|b UL
|c GEN
|d 2012-02-17
|o 579.86:637'8 SIN
|p T0000189
|r 2012-02-17
|w 2012-02-17
|y TH
|