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Thermal processing of smoked yellowfin tuna (Thunnus albacares) in flexible pouches (Thesis)
| 1. autor: | Bindu, J |
|---|---|
| Kolejni autorzy: | Srinivasa Gopal, T.K.; guided by |
| Format: | Ph.D Thesis |
| Język: | English |
| Wydane: |
Kochi
School of marine sciences, CUSAT
2009
|
| Hasła przedmiotowe: |
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