Biochemical and molecular investigations on salmonella serovars from seafood(Thesis)

مواد مشابهة

• Integron study, molecular typing and characterization of salmonella serotypes isolated from seafood and poultry
  بواسطة: Siju M. Varghese
  منشور في: (2013)
• Physicochemical and molecular characterization of bacteriophages sp-1 and sp-3, specific for pathogeneic salmonella and evaluation of their potential as biocontrol agent
  بواسطة: Jeena Augustine
  منشور في: (2012)
• Seafood packaging /
  منشور في: (2007)
• Handbook of seafood and seafood products analysis
  منشور في: (2010)
• Seafood quality assurance /
  منشور في: (2007)