Biosensors in food processing, safety, and quality control

书目详细资料
主要作者: Mutlu, Mehmet., ed (ed.by)
格式: Printed Book
语言:English
出版: Boca ration CRC Press 2011
主题:
Food preservation techniques
Food safety measures
Food quality
实物特征
实物描述:xvi, 342p.
ISBN:9781439819852

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