Amar, B. (2001). Fermentation of prawn shell waste and application of its product as dietary ingredient for the Indian white prawn,penaeus indicus H. Milne Edwards. Dept. of Marine Sciences-CUSAT.

Amar, Beatrice. Fermentation of Prawn Shell Waste and Application of Its Product as Dietary Ingredient for the Indian White Prawn,penaeus Indicus H. Milne Edwards. Kochi: Dept. of Marine Sciences-CUSAT, 2001.

Amar, Beatrice. Fermentation of Prawn Shell Waste and Application of Its Product as Dietary Ingredient for the Indian White Prawn,penaeus Indicus H. Milne Edwards. Dept. of Marine Sciences-CUSAT, 2001.