Cargando...

Código QR

Delicious Seafood Recipes

Detalles Bibliográficos
Autor principal:	Dholakia A.D
Formato:	Printed Book
Lenguaje:	English
Publicado:	New Delhi Daya Publishing House 2010
Materias:	Seafood recipes > Fish - dishes > Recipes - prawns,crabs,lobster

Ejemplares similares

Ruchi pallavi
por: Mathew, K.M
Publicado: (2007)

Malabar vibhavangal
por: Nazreen Kassim
Publicado: (2010)

Chinese & Thai 400 delicious recipes for healthy living
por: Bamforth, Jane; ed
Publicado: (2011)

Snack box recipes (സ്നാക്ക് ബോക്സ് റെസിപ്പീസ്)/
por: Maya Akhil (മായാ അഖില്‍)
Publicado: (2014)

CHINESE RECIPE - Cookery
por: LILLY BABU JOSE
Publicado: (2017)

Big book of treats
por: Pooja, Dhingra
Publicado: (2014)

COCONUT RECIPES AROUND THE WORLD
por: ROHINI, IYER, et al.
Publicado: (1995)

Crab and Lobster fishing
por: Spence, Alan
Publicado: (1989)

Nick Malgeiri`s perfect pastry
por: Malgeiri,Nick

Southern spice: delicious vegetarian recipes from South India
por: Chandra Padmanabhan; Author
Publicado: (2006)

Crab and lobster fishing
por: Spence, Alan
Publicado: (1989)

Prakrithipachakam
por: Abdul Raheem
Publicado: (2014)

Five hundred recipes for vegetarian cookery
por: Fisher,Patty
Publicado: (1969)

Aadhunika pachakavidhi
por: Ammu Menon
Publicado: (1993)

Malayalapachakam
por: Mathew, K. M.
Publicado: (2008)

Thattukada specials (തട്ടുകട സ്പെഷ്യല്‍സ്)/
por: Tency Jacob (ടെൻസി ജേക്കബ്)
Publicado: (2014)

Modern approaches to the study of crustacea
Publicado: (2002)

Vegetable bible: a practical cooks encyclopedia
por: Ingram, Christine
Publicado: (2014)

Concise guide to cocktails:the essential pocket book of cocktail recipes
por: Whitaker, Julie
Publicado: (2006)

Fish dishes for healthy living /
Publicado: (2007)

Studies on some boring and fouling crustaceans
por: Cherian, C J
Publicado: (1977)

Physiology of crustacea
por: Waterman, Talbot H
Publicado: (1961)

Crustacean anthasraveeyam
por: Kurup, N G
Publicado: (1973)

Studies on portunid crabs: crustacea, decapoda, brachyura
por: Mercy Thomas
Publicado: (1984)

The Ayurvedic cookbook : a personalizedx guide to good nutrition and health
por: Morningstar, Amadea
Publicado: (1990)

Seafood packaging /
Publicado: (2007)

Seafood and health
por: Nettleton, Joyce A
Publicado: (1987)

Crab and lobster fishing
por: Spence, Alan
Publicado: (1989)

Crabs and crab fisheries of sundarban
por: Nandi, N C; Pramanir, S K
Publicado: (1994)

Handbook of seafood and seafood products analysis
Publicado: (2010)

The ultimate book of fish and shellfish : a comprehensive cooking encyclopedia and guide
Publicado: (2006)

Advances in seafood biochemistry composition and quality
por: Long, Arnold C.
Publicado: (2009)

Seafood quality assurance /
Publicado: (2007)

Surimi and surimi seafood
por: Park, Jae W.
Publicado: (2000)

Seafood handbook the comprehensive guide to sourcing, buying and preparation
por: Seafood Business.,ed
Publicado: (2010)

Haccp concepts in seafood industry /
Publicado: (2009)

The seafood industry :
por: Granata, Linda Ankenman
Publicado: (2012)

Laboratory manual on microbiological examination of seafood /
Publicado: (2009)

Lobsters: biology, management, agriculture and fisheries
por: Phillips, Bruce F.
Publicado: (2006)

Numerical recipes in C.-2nd ed.
por: Press, William H.
Publicado: (1997)