Seafood resources, nutritional composition and preservation

Ítems similars

• Seafood: Resources, Nutritional Composition and Preservation
  per: Ssikorski, E Zdxislaw
  Publicat: (1990)
• Seafood: resources, nutritional composition and preservation /
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• Advances in seafood biochemistry composition and quality
  per: Long, Arnold C.
  Publicat: (2009)
• Seafood nutrition: facts issues and marketing of nutrition in fish and shellfish
  per: Nettleton, Joyce A
  Publicat: (1985)
• Seafood processing: adding value through quick freezing, retortable packaging and quick chilling
  per: Venugopal, V.
  Publicat: (2006)