Seafood

Bibliographic Details
Main Author:	Duggal, Kamal
Format:	Printed Book
Language:	English
Published:	New Delhi Cyber Tech publications 2010
Subjects:	Seafood - resoures - preservation > Fish culture - fish industry > Aquaculture - nutritional composition

Seafood: Resources, Nutritional Composition and Preservation
by: Ssikorski, E Zdxislaw
Published: (1990)

Seafood: resources, nutritional composition and preservation /
Published: (2010)

Advances in seafood biochemistry composition and quality
by: Long, Arnold C.
Published: (2009)

Seafood nutrition: facts issues and marketing of nutrition in fish and shellfish
by: Nettleton, Joyce A
Published: (1985)

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Seafood processing: adding value through quick freezing, retortable packaging and quick chilling
by: Venugopal, V.
Published: (2006)

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Seafood and aquaculture: marketting handbook
by: Engle, Carole R,, et al
Published: (2017)

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Aquaculture marketing handbook /
by: Engle, Carole Ruth
Published: (2006)

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Seafood handbook the comprehensive guide to sourcing, buying and preparation
by: Seafood Business.,ed
Published: (2010)

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The seafood industry :
by: Granata, Linda Ankenman
Published: (2012)

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Evaluation of seafood freshness quality /
by: Botta, J. Richard
Published: (1995)

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Aquaculture nutrition
by: Smirnitsky, Misha, Ed
Published: (2015)

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Microbiology handbook fish and seafood
by: Fernandes, Rhea ed
Published: (2009)

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Seafood processing:technology,quality and safety
by: Boziaris,Ioannis
Published: (2014)

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Aquaculture resources and health management
by: Biradar, RS et.al, Ed
Published: (2010)

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Seafood industry /
by: Martin, Roy E.
Published: (1990)

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Marine and Aquaculture Biotechnology
by: Felix, S (Dr)
Published: (2010)

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Culture, Feeding and diseases of commercial flatfish species
by: Liewes, E W
Published: (1984)

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New encyclopaedia of aquatic life, Vol.1: Aquatic invertebrates and fishes
by: Campbell, Andrew, Ed.; Dawes, John, Ed
Published: (2004)

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New encyclopaedia of aquatic life, Vol.2: Fishes and aquatic mammals
by: Campbell, Andrew, Ed.; Dawes, John, Ed
Published: (2004)

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Fish hatchery management
by: Wedemeyer, Gary A, Ed
Published: (2001)

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Aquaculture, limnology and ichthyology: Manuals for students, researchers, wildlife managers and environmentalists
by: Hiaralal Chaudhuri, Chaudhuri, A B
Published: (2009)

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Aquaculture resurgence: Birth of blue revolution
by: Chaudhuri, A B, Ed
Published: (2008)

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Aquaculture: An introductory text
by: Stickney, Robert R
Published: (2009)

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Fish welfare
by: Branson, Edward J, Ed
Published: (2008)

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Murrels and murrel culture
by: Chakrabarty, N M
Published: (2006)

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Coldwater aquaculture and fisheries
by: Singh, H R, Ed.; Lakra, W S, Ed
Published: (2008)

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Aquaculture: The farming and husbandry of freshwater and marine organisms
by: Bardach, John E, et al
Published: (1972)

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Sustainable aquaculture
by: Jana, B B, Ed.; We4bster, Carl D, Ed
Published: (2005)

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Aquaclture science
by: Parker, Rick
Published: (2012)

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Post harvest technology of fish and fish products.
by: Balachandran, KK
Published: (2012)

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Post harvest technology of fish and fish products.
by: Balachandran, KK
Published: (2012)

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Post harvest technology of fish and fish products.
by: Balachandran, KK
Published: (2012)

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Post harvest technology of fish and fish products.
by: Balachandran, KK
Published: (2012)

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Post harvest technology of fish and fish products.
by: Balachandran, KK
Published: (2012)

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Aquaculture Biotechnology
by: Fletcher, Garth L, Ed; Rise Matthew L, Ed
Published: (2012)

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Aquaculture biotechnology
by: Ramachandran, V
Published: (2013)

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Decision making models for aquaculture farming development
by: Mahalakshmi, P; Ganesan, K
Published: (2012)

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Production trends in fisheries and aquaculture
by: Pandey, Sushil Kumar., Ed
Published: (2012)

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Fisheries, aquaculture and biotechnology
by: Shagufta
Published: (2012)

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Aquaculture biotechnology
by: Deeba, Farah
Published: (2013)

Seafood resources, nutritional composition and preservation

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