Seafood resources, nutritional composition and preservation

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Bibliographic Details
Main Author: Duggal, Kamal
Format: Printed Book
Language:English
Published: New Delhi Cyber Tech publications 2010
Subjects:
Seafood - resoures - preservation > Fish culture - fish industry > Aquaculture - nutritional composition

UL

Holdings details from UL
Call Number: 664.95 DUG
Copy Live Status Unavailable

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