Duggal, K. (2010). Seafood: Resources, nutritional composition and preservation. Cyber Tech publications.
Stile di citazione ChicagoDuggal, Kamal. Seafood: Resources, Nutritional Composition and Preservation. New Delhi: Cyber Tech publications, 2010.
Citazione MLADuggal, Kamal. Seafood: Resources, Nutritional Composition and Preservation. Cyber Tech publications, 2010.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.