Duggal, K. (2010). Seafood: Resources, nutritional composition and preservation. Cyber Tech publications.
Chicago Edition CitationDuggal, Kamal. Seafood: Resources, Nutritional Composition and Preservation. New Delhi: Cyber Tech publications, 2010.
MLA Edition CitationDuggal, Kamal. Seafood: Resources, Nutritional Composition and Preservation. Cyber Tech publications, 2010.
Warning: These citations may not always be 100% accurate.