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Bailey's Industrial Oil and Fat Prrroducts

Bibliografiske detaljer
Hovedforfatter:	Mattil, F Karel and Others
Format:	Printed Book
Sprog:	English
Udgivet:	New York Interscience 1964
Fag:	Bailey's Industrial Oil and Fat Prrroducts

Lignende værker

Bailey's Industrial Oil and Fact Products
af: Mattil, F Kaul and Others
Udgivet: (1964)

Bailey's Industrial Oil and Fat Products
af: Bailey, Alton Edward
Udgivet: (1996)

Bailey's Industrial Oil and Fat Products
af: Bailey, Alton Edward
Udgivet: (1996)

Bailey's Industrial Oil and Fat Products
af: Bailey, Alton Edward
Udgivet: (1996)

Bailey's Industrial Oil and Fat Products
af: Bailey, Alton Edward
Udgivet: (1996)

Bailey's Industrial Oil and Fat Products
af: Bailey, Alton Edward
Udgivet: (1996)

Bailey's industrial oil and fat products.
af: Bailey, Alton Edward
Udgivet: (1996)

Bailey's Industrial oil and fat products /
af: Swern,Daniel
Udgivet: (1979)

Bailey's Industrial oil and fat products /
af: Bailey, Alton Edward
Udgivet: (1979)

Bailey's Industrial Oil and Fact Products
af: Bailey, Action Edward
Udgivet: (1979)

Fats and oils : chemistry and technology /
af: Hamilton,J
Udgivet: (1980)

INDUSTRIAL OIL AND FAT PRODUCTS
af: BAILEY,ALTON
Udgivet: (1945)

VEGETABLE FATS AND OILS
af: ECKEY E W
Udgivet: (1954)

Analysis and characterization of oils, fats, and fat products,
af: Boekenoogen, Hendrik Albert
Udgivet: (1964)

Refining of oils and fats for edible purposes
af: Anderson, AJ C
Udgivet: (1962)

Edible oils and Fats: Recent Developments
af: Gutcho, Marcia
Udgivet: (1979)

Chemical constitution of natural fats
af: Hilditch, T P
Udgivet: (1964)

Edible fats and oils: Their composition, manufature and analysis
af: Mitchell, C Ainsworth
Udgivet: (1911)

OILS ,FATS AND FATTY FOODS
af: WILLIAMS,KA
Udgivet: (1950)

Food oils and fats : technology, utilization and nutrition
af: Lawson, Harry
Udgivet: (1997)

Benjamin Bailey
af: Babu Cherian
Udgivet: (2009)

Chemical technology and analysis of oils fats and waxes
af: Lewkowistich, J
Udgivet: (1895)

Chemical constitution of natural fats
af: Hilditch, T P; Williams, P N
Udgivet: (1964)

Fats and oils in health and nutrition
af: Khetarpaul, Neelam
Udgivet: (2014)

World of oil
af: Fox, A F
Udgivet: (1964)

Chemical Technology and Analysis of Oil, fats, waxes. V.3
af: Lewkowitsch, J
Udgivet: (1923)

Industrial chemistry of the fats and waxes
af: Hilditch, T P
Udgivet: (1949)

Bailey`s industrial oil and fat products /
af: Mattil, Karl F.
Udgivet: (1964)

THE INDUSTRIAL CHEMISTRY OF THE FATS AND WAXES
af: HILDITCH T P & HALL C C
Udgivet: (1947)

Bailey's Industrial Oil and Fat Products
af: Daniel Swern, et al.
Udgivet: (1964)

Chemistry of Oils and fats: sources Composition Properties and uses
af: Gunstone, Frank D
Udgivet: (2004)

The secret life of fat : the groundbreaking science on why weight loss is so difficult /
af: Tara, Sylvia 1948-
Udgivet: (2017)

Dairy fats and related products/
Udgivet: (2009)

Marine biogenic lipids, fats, and oils Vol 2
af: Ackman, Robert G.
Udgivet: (1989)

Edible oils : extraction, processing, and applications /
af: Chemat, Smain, Ed
Udgivet: (2017)

BAILEY & SCOTT'S DIAGNOSTIC MICROBIOLOGY
af: FORBES,BETTY A & SAHM,DANIEL F & WEISSFELD,ALICE S
Udgivet: (1998)

Edible Oil Processing
af: Hamilton, Richard J
Udgivet: (2000)

Benjamin Bailey : Malayalam Achdiyude Pithavu/
af: Samuel Varghese W
Udgivet: (1996)

Role of thermally oxidized edible oils on the development of high fructose induced insulin resistance and associated events that link to hepatosteatosis and colon carcinogenesis /
af: Arunaksharan, N.
Udgivet: (2018)

The molecular nutrition of fats /
Udgivet: (2019)