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Storage, Processing and Nutritional Quality of Fruits and Vegetables
| Autor Principal: | |
|---|---|
| Formato: | Printed Book |
| Idioma: | English |
| Publicado: |
Ohio
CRC Press
1974
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| Subjects: |
UL
| Número de Clasificación: |
664.8 SAL |
|---|---|
| Copia | Live Status Unavailable |