Report on Novel Protein Foods

समान संसाधन

• Food proteins: properties and characterization
  द्वारा: Nakai, S
  प्रकाशित: (1996)
• Encouraging the use of protein - rich foods
  द्वारा: Fridthjof, John
  प्रकाशित: (1962)
• Food protein analysis : quantitative effects on processing /
  द्वारा: Owusu-Apenten, R. K.
  प्रकाशित: (2002)
• Processed plant protein Food stuffs .
  द्वारा: Altschul, Aaron M
  प्रकाशित: (1958)
• Mushrooms : nature's major protein food
  द्वारा: Binding, G.J
  प्रकाशित: (1972)