Report on Novel Protein Foods

Antzeko izenburuak

• Food proteins: properties and characterization
  nork: Nakai, S
  Argitaratua: (1996)
• Encouraging the use of protein - rich foods
  nork: Fridthjof, John
  Argitaratua: (1962)
• Food protein analysis : quantitative effects on processing /
  nork: Owusu-Apenten, R. K.
  Argitaratua: (2002)
• Processed plant protein Food stuffs .
  nork: Altschul, Aaron M
  Argitaratua: (1958)
• Mushrooms : nature's major protein food
  nork: Binding, G.J
  Argitaratua: (1972)