The Chemical Analysis of Foods

समान संसाधन

• Chemical Analysis of Foods
  द्वारा: Person, David
  प्रकाशित: (1976)
• Chemical analysis of foods and food analysis
  द्वारा: Jacobs , Morris
  प्रकाशित: (1999)
• Pearsons chemical analysis of foods
  द्वारा: Egan, Harold
  प्रकाशित: (1981)
• THE CHEMICAL ANALYSIS OF FOODS AND FOOD PRODUCTS
  द्वारा: JACOBS MORRIS B
  प्रकाशित: (1958)
• Introduction to the Chemical Analysis of Food
  द्वारा: Suzanne, S Nielson
  प्रकाशित: (1994)