APA-referens

Charalambous, G. (1978). Analysis of Foods and Beverages. Headspace Techniques. Academic Press.

Chicago-stil citat

Charalambous, George. Analysis of Foods and Beverages. Headspace Techniques. New York: Academic Press, 1978.

MLA-referens

Charalambous, George. Analysis of Foods and Beverages. Headspace Techniques. Academic Press, 1978.

Varning: dessa hänvisningar är inte alltid fullständigt riktiga.