APA Zitierstil

Charalambous, G. (1978). Analysis of Foods and Beverages. Headspace Techniques. Academic Press.

Chicago Zitierstil

Charalambous, George. Analysis of Foods and Beverages. Headspace Techniques. New York: Academic Press, 1978.

MLA Zitierstil

Charalambous, George. Analysis of Foods and Beverages. Headspace Techniques. Academic Press, 1978.

Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.