Charalambous, G. (1979). Liouid Chromatographic Analysis of Food and Beverages. Academic Press.
Chicago Edition CitationCharalambous, George. Liouid Chromatographic Analysis of Food and Beverages. New York: Academic Press, 1979.
MLA引文Charalambous, George. Liouid Chromatographic Analysis of Food and Beverages. Academic Press, 1979.
警告:這些引文格式不一定是100%准確.