Charalambous, G. (1979). Liouid Chromatographic Analysis of Food and Beverages. Academic Press.
Chicago ZitierstilCharalambous, George. Liouid Chromatographic Analysis of Food and Beverages. New York: Academic Press, 1979.
MLA ZitierstilCharalambous, George. Liouid Chromatographic Analysis of Food and Beverages. Academic Press, 1979.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.