Charalambous, G. (1979). Liouid Chromatographic Analysis of Food and Beverages. Academic Press.
Chicago-стиль цитированияCharalambous, George. Liouid Chromatographic Analysis of Food and Beverages. New York: Academic Press, 1979.
MLA-цитированиеCharalambous, George. Liouid Chromatographic Analysis of Food and Beverages. Academic Press, 1979.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.