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Fermentation of Rice and Related Products

Detalles Bibliográficos
Autor principal:	Nandakumar, M. P.
Otros Autores:	Bacillus, S.P
Formato:	Printed Book
Lenguaje:	English
Publicado:	Cochin Department of Applied Chemistry 1991
Materias:	Fermentation of Rice and Related Products

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