Handbook of seafood quality, safety and health applications

Παρόμοια τεκμήρια

• Food safety in the seafood industry: a practical guide for ISO 22000 and FSSC 22000 implimentation
  ανά: Soares, Nuno F, et al
  Έκδοση: (2016)
• Handbook of seafood and seafood products analysis
  Έκδοση: (2010)
• Quality assurance of seafood
  ανά: Gorga, Carmine
  Έκδοση: (1988)
• Seafood safety
  ανά: Ahmed, Farid E
  Έκδοση: (1991)
• Incidence of enterotoxigenic staphylococcus aureus in relation to the microbial safety of seafood (Thesis)
  ανά: Sindhu, O K
  Έκδοση: (2007)