Alasalvar, C. (2011). Handbook of seafood quality, safety and health applications. Wiley-Blackwell.
Chicago Stili AlıntıAlasalvar, Cesarettin.,ed. Handbook of Seafood Quality, Safety and Health Applications. Chichester: Wiley-Blackwell, 2011.
MLA AlıntıAlasalvar, Cesarettin.,ed. Handbook of Seafood Quality, Safety and Health Applications. Wiley-Blackwell, 2011.
Uyarı: Bu alıntı herzaman %100 doğru olmayabilir..