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Freeze-drying of pharmaceutical and food products

Bibliografiske detaljer
Hovedforfatter:	Hua, Tse-Chao
Format:	Printed Book
Sprog:	English
Udgivet:	Boca ration CRC press 2010
Serier:	(Wood head publishing series in food science, technology and nutrition: 198)
Fag:	Freeze-drying > Freeze-drying-equipments > Freeze-drying-pharmaceutical products

Lignende værker

Freeze - drying of pharmaceuticals and biopharmaceuticals
af: Franks, Felix
Udgivet: (2007)

Fundamentals of freeze-drying
Udgivet: (1978)

Freeze- Drying for the food industries
af: Dalgleish, J Mc N
Udgivet: (1990)

Fundamentals of Freeze-Drying
af: Meller, J D
Udgivet: (1978)

Cryopreservation and freeze- drying protocols
af: Day, John G
Udgivet: (2007)

Quick Freezing Preservation of Foods: Principles R&D Needs
af: Preethi, J.S
Udgivet: (1999)

Commercial vegetable processing
Udgivet: (2014)

Freezing preservation of foods V.2 Factors affecting quality in frozen foods
af: Copley, Michael J
Udgivet: (1968)

Fundamentals of food freezing
af: Desrosier, Tressler

Freeze-drying of pharmaceuticals and Biopharmaceuticals
af: Franks,Felix
Udgivet: (2007)

Drying and dehydration of foods /
af: Loesecke, Harry W.
Udgivet: (1998)

Freezing and irradiation of fish
af: Keruzer, Rudolf Ed. by
Udgivet: (1969)

Advances in food processing technology
af: Tripathi,M K
Udgivet: (2013)

Theoretical concepts and formulas in food process engineering
af: Irfan Ahmad Ansari
Udgivet: (2010)

Advance in food research V. 13
Udgivet: (1964)

General zoological microtechniques
af: Weesner, F.M
Udgivet: (1960)

Industrial drying.
af: Williams-Gardner, A
Udgivet: (1976)

Solar drying
af: Maheshwari, R C
Udgivet: (1989)

Dry Farmimg
af: Widtsoe

Dry lands : man and plants
af: Adams, Marina
Udgivet: (1978)

POSTHARVEST TECHNIQUES AND MANAGEMENT FOR DRY FLOWERS
af: ARUNA, P, et al.
Udgivet: (2011)

Drying cereal grains
af: Bakker, Arkema Fred W
Udgivet: (1976)

DRY FARMING IN INDIA
af: KANITKAR N.V
Udgivet: (1960)

Agriculture in dry lands : principles and practice /
af: Arnon, I
Udgivet: (2013)

Text book of practical organic chemoistry
af: Vogel, A I
Udgivet: (1975)

Essentials of practial microtechnique
af: Galigher, A.E
Udgivet: (1971)

Freezing preservation of Foods . V.3 Commercial Food Freezing Operations- - Fresh Foods
af: Tressler, Oonalk K
Udgivet: (1968)

Studies on problems of dry farming at Hagari (1906 - 1970)
af: Gopalakrishna Rao, M
Udgivet: (1975)

Postharvest techniques and management for dry flowers
Udgivet: (2011)

Concentrated and Dried Dairy Products
af: Marijana Caric
Udgivet: (1994)

Drying and dryers (food and agricultural crops)
af: Banshi D Shukla
Udgivet: (2004)

THE CHEMISTRY OF DRYING OILS
af: MORRELL R S & WOOD H R
Udgivet: (1925)

Kiln-drying of lumber
af: Keey, R.B
Udgivet: (2000)

Kiln-drying of lumber /
Udgivet: (2000)

Quick Freezing Preservation of Foods : Principles, Practices R&D needs
af: Preethi, J.S
Udgivet: (1999)

Post-harvest technology of fish and fish products
af: Balachandran, K K
Udgivet: (2001)

Guidelines on drought coping plans for rainfed production systems
af: Vittal, K P R
Udgivet: (2003)

Drying and storing comniable crops
af: Melean, K A
Udgivet: (1980)

Advances in food dehydration
af: Ratti, Cristina., ed
Udgivet: (2009)

Drying and storage of grains and oilseeds
af: Bakker-Arkema, Fred W
Udgivet: (1992)