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Food industry quality control systems
| Autor principal: | |
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| Format: | Printed Book |
| Idioma: | English |
| Publicat: |
Boca ration
CRC
2009
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| Matèries: |
| Descripció física: | xxi, 510p. Includes CD-ROM |
|---|---|
| ISBN: | 9780849380280 |