APA引文

Hwang, A. (2010). Ready-to-eat foods: Microbial concerns and control measures. CRC press.

Chicago Edition Citation

Hwang, Andy. Ready-to-eat Foods: Microbial Concerns and Control Measures. Boca ration: CRC press, 2010.

MLA引文

Hwang, Andy. Ready-to-eat Foods: Microbial Concerns and Control Measures. CRC press, 2010.

警告：這些引文格式不一定是100％准確.