Hwang, A. (2010). Ready-to-eat foods: Microbial concerns and control measures. CRC press.
Chicago-stil citatHwang, Andy. Ready-to-eat Foods: Microbial Concerns and Control Measures. Boca ration: CRC press, 2010.
MLA-referensHwang, Andy. Ready-to-eat Foods: Microbial Concerns and Control Measures. CRC press, 2010.
Varning: dessa hänvisningar är inte alltid fullständigt riktiga.