Blackburn, C. d. W. (2009). Foodborne pathogens: Hazards, risk analysis and control (2nd ed.). CRC.
Chicago Edition CitationBlackburn, Clive de W. Foodborne Pathogens: Hazards, Risk Analysis and Control. 2nd ed. Boca ration: CRC, 2009.
Cita MLABlackburn, Clive de W. Foodborne Pathogens: Hazards, Risk Analysis and Control. 2nd ed. CRC, 2009.
Atenció: Aquestes cites poden no estar 100% correctes.