Blackburn, C. d. W. (2009). Foodborne pathogens: Hazards, risk analysis and control (2nd ed.). CRC.
シカゴスタイル引用形Blackburn, Clive de W. Foodborne Pathogens: Hazards, Risk Analysis and Control. 2nd ed. Boca ration: CRC, 2009.
MLA引用形式Blackburn, Clive de W. Foodborne Pathogens: Hazards, Risk Analysis and Control. 2nd ed. CRC, 2009.
警告: この引用は必ずしも正確ではありません.