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Chilled foods a comprehensive guide

Dades bibliogràfiques
Autor principal:	Brown, Martyn., ed (ed.by)
Format:	Printed Book
Idioma:	English
Publicat:	Boca ration CRC 2008
Edició:	3rd ed.
Matèries:	Food preservation - refrigeration > Chilled foods - packing > Chilled food plants - design

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