Lanean...
Advances in food dehydration
| Egile nagusia: | Ratti, Cristina., ed (ed.by) |
|---|---|
| Formatua: | Printed Book |
| Hizkuntza: | English |
| Argitaratua: |
Boca ration
CRC
2009
|
| Saila: | (contemporary food engineering series)
|
| Gaiak: |
Antzeko izenburuak
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Drying and dehydration of foods /
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Freeze- Drying for the food industries
nork: Dalgleish, J Mc N
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Fundamentals of Freeze-Drying
nork: Meller, J D
Argitaratua: (1978) -
Food by-product based functional food powders
nork: Tokusoglu, Ozlem
Argitaratua: (2018) -
Food dehydration : V.2 practices and application
nork: Copley, Michael J
Argitaratua: (1973)