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Shellfish safety and quality
| Hovedforfatter: | Shumway, Sandra E., ed |
|---|---|
| Andre forfattere: | Rodrick, Gary E., ed.by |
| Format: | Printed Book |
| Sprog: | English |
| Udgivet: |
New Delhi
Woodhead publishing
2009
|
| Serier: | Woodhead publishing in food science technology and nutrition
|
| Fag: |
Lignende værker
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Shellfish safety and quality
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