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Fermentation technology

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Bibliografiska uppgifter
Huvudupphovsman:	Srivastava,M.L
Materialtyp:	Printed Book
Språk:	English
Publicerad:	New Delhi Narosa 2008
Ämnen:	Fermentation

Liknande verk

Fermentation technology
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Fermentation A practical approach /
av: Mcneil, B, Ed
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Practical fermentation technology /
av: McNeil, Brian .
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Principles of fermentation technology /
av: Stanbury, Peter F .
Publicerad: (1997)

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av: Stanbury, Peter F .
Publicerad: (1997)

Biotechnology:food fermentation(microbiology,biochemistry and technology) /
av: Joshi , V K .
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Fermentation microbiology and biotechnology /
Publicerad: (2002)

Fermentation microbiology and biotechnology /
Publicerad: (2004)

Biological principles in fermentation/
av: Carr,J.G
Publicerad: (1968)

Fermentation and food safety /
av: Adams , Martin R,Ed .
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Solid state fermentation
av: Ashok Pandey, Ed
Publicerad: (1994)

Fermentation Technology
av: Srivastava, M.L
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Practical manual on fermentation technology
av: Kulandaivel, S.
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Fermentation Technology
av: Singh,Tanuja Purohit,S S
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Topics in enzyme and fermentation biotechnology /
Publicerad: (1977)

Topics in enzyme and fermentation biotechnology /
Publicerad: (1978)

Microbiological analysis of saribadyasavam fermentation
av: Bijesh K.
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Fermentation : a practical approach
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Industrial fermentations, Vol.1
av: Underkofler, Leland A, Ed
Publicerad: (1954)

Industrial fermentations, Vol.2
av: Underkofler, Leland A, Ed
Publicerad: (1954)

PRINCIPLES OF FERMENTATION TECHNOLOGY
av: STANBURY,PETER F & WHITAKER,ALLAN & HALL,STEPHEN J
Publicerad: (1995)

Fermentation biotechnology /
Publicerad: (2003)

INDUSTRIAL FERMENTATIONS
av: ALLEN PAUL W
Publicerad: (1926)

Police in Ferment
av: Ghosh , S.K
Publicerad: (1981)

Police In Ferment
av: Ghosh, S K
Publicerad: (1981)

Fermentation biotechnology /
av: Saha, Badal C,Ed .
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Youth in ferment
av: Gupta Ram Chandra

Handbook of animal based fermented food and beverage technology
av: Y H Hui
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Fermentation Microbiology and Biotechnology
av: El-Mansi, EMT
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Fermentation Microbiology and Biotechnology
av: El-Mansi, Mansi;Ed. Bryce, Charles F. A;Ed
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Fermentation microbiology and biotechnology /
av: El-Mansi, E M T .
Publicerad: (2006)