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Bioterrorism and food safety

Bibliografiske detaljer
Hovedforfatter:	Rasco, Barbara A.
Andre forfattere:	Bledsoe, Gleyn E.
Format:	Printed Book
Sprog:	English
Udgivet:	Boca Raton CRC Press 2000
Fag:	Food-United States-Safety measures > Bioterrorism-United States-Sarety measures > Safety guidelines > Food safety issues

Lignende værker

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Implementing safety management systems in aviation
af: Stolzer, Alan J (ed.)
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Natural Antimicrobials in Food Safety and Quality
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Safety management systems in aviation
af: Stolzer, Alan J
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