APA引用形式

Vaclavik, V. A., & Christian, E. W. (2008). Essential of food science (3rd ed.). Springer.

シカゴスタイル引用形

Vaclavik, Vickie A., , Elizabeth W. Christian. Essential of Food Science. 3rd ed. New York: Springer, 2008.

MLA引用形式

Vaclavik, Vickie A., , Elizabeth W. Christian. Essential of Food Science. 3rd ed. Springer, 2008.