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Microbiological safety of food in healthcare settings

Sonraí Bibleagrafaíochta
Príomhúdar:	Laud, Barbara. M. (ed.by)
Údair Eile:	Hunter, Paul R.
Formáid:	Printed Book
Teanga:	English
Foilsithe:	Oxford Blackwell Publishing 2008
Ábhair:	Food poisoning-prevention & control > Food microbiology > Health facilities-food service-quality control > Foodborne diseases-prevention

Míreanna Comhchosúla

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