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Bioseparation process in foods

Sonraí Bibleagrafaíochta
Príomhúdar:	Bansal, P.B (ed.by)
Formáid:	Printed Book
Teanga:	English
Foilsithe:	New Delhi Gene- Tech books 2006
Ábhair:	Bioseparation process- food > Biochemical Engineering > Bioseparation engineering

Míreanna Comhchosúla

BIOSEPARATION AND BIOPROCESSING. Vol.1
Foilsithe: (2007)

Bioseparation and bioprocessing: a handbook
le: Subramanian, Ganapathy
Foilsithe: (2007)

BIOSEPARATION AND BIOPROCESSING. Vol.2
Foilsithe: (2007)

BIOSEPARATIONS : PRINCIPLES AND TECHNIQUES
le: SIVASANKAR B
Foilsithe: (2005)

BIOSEPARATION PROCESS IN FOODS
le: BANSALP.B. (ED)
Foilsithe: (2006)

Industrial bioseparation:principles and practice
le: Forciniti, Daniel
Foilsithe: (2008)

Smart polymers for bioseparation and bioprocessing
Foilsithe: (2002)

NATURAL PRODUCTS FROM PLANTS
le: KAUFMAN,PETER B & CSEKE,LELAND J & WARBER,SARA & DUKE,JAMES A & BRIELMANN,HARRY L
Foilsithe: (1999)

Bioseparation and bioprocessing : a handbook /
Foilsithe: (2007)

Bioseparations science and engineering /
Foilsithe: (2003)

Bioseparations science and engineering
le: Harrison, Roger G.
Foilsithe: (2003)

Bioseparations Science and Engineering
le: Harrison, Roger G Todd, Paul
Foilsithe: (1999)

Biochromatography: theory and practice
le: Vijayalakshmi, M. A.
Foilsithe: (2002)

Food process engineering operations
le: Maroulis, Zacharias B
Foilsithe: (2011)

Principles of Bioseparations Engineering
le: Ghosh, Raja
Foilsithe: (2006)

Bioseparation processes in foods /
Foilsithe: (1995)

Fundamentals of food process engineering /
le: Toledo,Romeo T
Foilsithe: (2011)

FOOD Engineering: Process and Technology
le: MUKHOPADHYAY, S N
Foilsithe: (2017)

Biotechnology and food process engineering /
le: Schwartzberg, Henry G.,Ed
Foilsithe: (1990)

Food processing and preservation technology
le: Orolugbagbe,Gboyega
Foilsithe: (2018)

Seafood Processing By-Products
le: Kim, Se-Kwon
Foilsithe: (2014)

Fundamentals and operations in food process engineering /
le: Das, Susanta Kumar, et al.
Foilsithe: (2019)

Process analytical technology for the food industry
le: O'Donnell, C. P
Foilsithe: (2014)

Develpment and evaluation of Protein enriched RTE extruded food Products
le: Athira K
Foilsithe: (2019)

Process integration in biochemical engineering /
Foilsithe: (2003)

Development of Neera Powder using spray drying process
le: Anjali A.V
Foilsithe: (2019)

Development and quality evaluation of thermally processed cassava in retort pouch
le: Rasmi Janardhanan
Foilsithe: (2018)

Response surface optimisation of process variables for encapsulation of cumin oil by spray drying
le: Shahama K
Foilsithe: (2018)

Food Processing and Preservation
le: Sivasankar, B.
Foilsithe: (2007)

Development and evaluation of process protocol for vacuum fried bitter gourd chips (momordica charantia)
le: Pooja M R
Foilsithe: (2018)

Bioseparations: downstream processing for biotechnology
le: Belter, Paul A.
Foilsithe: (1988)

Food Processing and Preservation
le: Siva, Sankar B.
Foilsithe: (2007)

Bioprocess technology : kinetics and reactors /
le: Moser, Anton
Foilsithe: (1988)

Biochemical engineering fundamentals /
le: Bailey, James E.
Foilsithe: (1986)

Fundamentals of biochemical engineering /
le: Rajiv Dutta
Foilsithe: (2007)

Biochemical engineering/ Harvey W. Blanch and Douglas S. Clark.
le: Blanch, Harvey E.
Foilsithe: (1997)

Biochemical engineering fundamentals /
le: Bailey, James E.
Foilsithe: (1986)

Bioprocess engineering : basic concepts /
le: Shuler, Michael L.
Foilsithe: (2011)

Fundamentals of biochemical engineering /
le: Dutta, Rajiv
Foilsithe: (2008)

Bioprocess engineering : basic concepts /
le: Shuler, Michael L., 1947-
Foilsithe: (2002)