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Fennema's food chemistry

書目詳細資料
主要作者:	Damodaran, Srinivasan (ed. by)
其他作者:	Parkin, Kirk L. Fennema, Owen R.
格式:	Printed Book
語言:	English
出版:	Boca Raton CRC Press 2008
版:	4th ed.
主題:	Food chemistry > Food- Analysis > Food- Composition

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