Good practices for the meat industry: FAO animal production and health manual 2

相似書籍

• Waste disposal systems in slaughterhouses suitable for developing countries /
  由: Kumar, Mahendra
  出版: (2011)
• The islamic concept of animal slaughter
  由: Qasmi, Mujahidul Islami
  出版: (2005)
• Meat science: an introductory text
  由: Warriss, P. D.
  出版: (1999)
• Good practices for the meat industry
  由: FAO
  出版: (2007)
• To Butcher or Not to Butcher: Cattle Holdings and Milk and Meat Production in Kerala
  由: K. Narayanan Nair
  出版: (1979)