Good practices for the meat industry: FAO animal production and health manual 2

Παρόμοια τεκμήρια

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• The islamic concept of animal slaughter
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• Meat science: an introductory text
  ανά: Warriss, P. D.
  Έκδοση: (1999)
• Good practices for the meat industry
  ανά: FAO
  Έκδοση: (2007)
• To Butcher or Not to Butcher: Cattle Holdings and Milk and Meat Production in Kerala
  ανά: K. Narayanan Nair
  Έκδοση: (1979)