Dyfyniad APA

Nollet, L. M. (2007). Handbook of meat, poultry and seafood quality. Blackwell Publishing Asia.

Dyfyniad Arddull Chicago

Nollet, Leo M.L. Handbook of Meat, Poultry and Seafood Quality. Victoria: Blackwell Publishing Asia, 2007.

Dyfyniad MLA

Nollet, Leo M.L. Handbook of Meat, Poultry and Seafood Quality. Blackwell Publishing Asia, 2007.

Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.