Cita APA

Karel, M., & Lund, D. B. (2003). Physical principles of food preservation (2nd ed.). CRC Press.

Chicago Edition Citation

Karel, Marcus, i Daryl B. Lund. Physical Principles of Food Preservation. 2nd ed. New York: CRC Press, 2003.

Cita MLA

Karel, Marcus, i Daryl B. Lund. Physical Principles of Food Preservation. 2nd ed. CRC Press, 2003.